Cutting Boards and Charcuterie Boards

• Hand wash only with a mild dish soap
• Do not soak
• Pat the surface to dry and leave the board to fully air dry
• Apply mineral oil or board balms to wood boards when wood appears dry or every 3-5 washes.
• If a wood board is accidentally soaked and the wood fibers raise, lightly sand with a 1,000+ grit sandpaper until smooth, rinse, then apply board balm or mineral oil once dry.

Stainless Steel Tumblers and Water Bottles

• Hand wash the tumbler body (dishwashers will break the vacuum seal)
• Lids are dishwasher safe
• Replacement parts are available for the Polar Camel (R) brand tumblers and bottles. 

Leatherette

• Avoid piercing the surface or excessive rubbing of abrasive surfaces on leatherette
• If cleaning is necessary, use water and a mild dish soap, dry immediately.

Engraved Glassware

• Hand wash only using a soft cloth or soft sponge
• Do not excessively scrub the engraving
• Towel dry to avoid water marks